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Top of the Pops – Chai Tow Kueh (Fried Carrot Cake) in Singapore

Top of the Pops – Chai Tow Kueh (Fried Carrot Cake) in Singapore

by Makan Harry | Aug 13, 2020 | Chai Tow Kueh

Chai Tow Kway or Fried Carrot Cake is made of radish and egg, fried over a hot flat iron pan. It is normally eaten for breakfast though some have it for lunch and even dinner too. A simple dish of fried radish that is top up with black sweet sauce or chilli &...

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Harry Law is MakanHarry, a Peranakan Singaporean, who loves his Makan, an occasional Traveller and very inquisitive. He hopes to inspire people to keep being active and engaged.

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